Sure, supermarkets are packed with packaged foods that make cooking easier than ever. But many come at a cost of nutrition and flavour. Instead, revamp these iconic packaged items with a few healthy t

Today we bring you our first garden feature from South Australia – an exceptional, functional ecosystem as well as a public sanctuary!

Taking out the 2017 Sustainability Award for Landscape and Urban Design, the 2.5-hectare Adelaide Botanic Gardens Wetland has been designed by Taylor Cullity Lethlean.

The landscape architecture firm’s Director, Damian Schultz, takes us through this wonderful project, through which they’ve sought to highlight the poetry and processes of the natural world.

As Head of Art at Leonard Joel auction house, Sophie Ullin is one lucky woman who has the job of frequenting the world’s premier art fairs, exhibitions and biennales. Yet, of all her incredible experiences (we’re feeling the #FOMO!), the city that has captivated her the most, and inspired her own personal guide is… Venice!

After being part of the Australia Council tour group to the City of Canals for the past two decades, earlier this year Sophie decided it was time to release The Venice Book.  For this hardcover, she’s also enlisted an awe-inspiring band of creatives, travel editors, art aficionados and philanthropists to open their own ‘black books and memory banks’ and offer up the best of the city, from fabulous artworks, churches and museums to authentic eateries and artisanal treasure troves. There’s also a solid-gold guide to navigating the Biennale, the ‘Olympics of the art world’, which is on now.

Today, Sophie gives us an insight into her Venice highlights – get your itinerary app ready!

Welcome to alive magazine: your source for next-level health hacks, whole-food recipes and everything else you need to build your best life.Without a doubt, fall is my favorite season. The summer heat

Social networks can shape our health in unexpected ways.You know your friends are good for your heart, figuratively speaking. How often have you been soothed by the sound of a friend’s voice or felt b

By now, you\’ve probably heard the news that fermented foods are great for us, and we should all be eating more of them. But why, exactly?Shredded cabbage, water, salt. That’s it. You throw them togeth

Travel memoirs-turned-movies have a lot to answer for. We all want to snap up a shambling Italian villa, Under the Tuscan Sun-style. We’d like to eat, pray and love our way through country after count

Despite the “sexual revolution” of the 1960s and ’70s, sex among the aging population remains a topic of embarrassment for many. One Frenchwoman\’s new book leads the charge for a new, age-positive rev